Fried Chicken Franchise — Award-Winning Location

This established fried chicken franchise, located in central Los Angeles, operates in a 3,500+ square foot space with excellent freeway access. The franchise, which has been operating since 2016, is part of a 70+ year-old brand known for hand-battered, made-to-order fried chicken and house-made sides prepared fresh daily. The restaurant holds a beer/wine license, allowing customers to enjoy beverages with their meals. The business has earned recognition as the current reigning champion of the National Fried Chicken Festival and maintains strong customer satisfaction, reflected in over 2,000 enthusiastic Yelp reviews. The operation has proven to be a consistent money maker with annual revenue of $2,208,000 and annual cash flow of $324,000. Monthly rent is $9,600 with excellent lease terms in place. Equipment on site includes a hood system, walk-in refrigerator, freezer, fryers, ice machine, prep tables, POS system, and additional kitchen apparatus. The seller will provide training and support to ensure a smooth transition for the new owner. With U.S. per capita chicken consumption projected to exceed 102 pounds per person in 2026, the business is well-positioned within a growing market segment.

California