High-Volume Restaurant and Bar—Absentee-Run Operation

This established restaurant and bar in Santa Clara, California, operates as a profitable, absentee-run business in the heart of Silicon Valley. The operation generates consistent monthly sales between $110,000–$120,000, demonstrating strong market position and customer loyalty. The casual dining establishment features a comprehensive menu including specialty items such as chicken wings, garlic noodles, and fried rice, paired with a fully licensed Type 47 hard liquor bar offering beers, wines, cocktails, and non-alcoholic beverages. The facility spans approximately 2,000–2,500 square feet in a Santa Clara shopping center, with a complete commercial kitchen, comfortable indoor dining area, and a pet-friendly outdoor patio that maximizes customer accommodation and revenue potential. The current lease is $17,750 monthly. The Type 47 hard liquor license is available for separate purchase at $80,000 and represents significant additional value. With established operations, proven management systems, diverse revenue streams, and appeal to a broad customer demographic, this turnkey operation offers immediate cash flow potential and growth opportunities for qualified buyers seeking a hands-off investment in a dynamic California market.

Santa Clara, California